Fall session 2025 – September 9th to December 9th (14 weeks)
This workshop invites young chefs to discover the joy of cooking while learning basic kitchen skills. Through simple and fun recipes, children will explore different ingredients, practice following step-by-step instructions, and discover new flavors. All in a playful and safe environment, guided by a passionate instructor.
Objectives :
Diana
Tuesday
6h30 - 7h30 (5-7 years)
7h45 - 8h45 (8-10 years)
210$
14 weeks session (September 20 – December 20)
For more information, please contact the community Coordinator:
450 688-8961 poste 230 coordcom@centredusablon.com